CW
Culinary Wonderland
“Chef Simos's own go-to for good food on Antiparos - family-run, honest cooking, no pretence.”

Greece
Straight from Simos, the chef at The Rooster, who calls this his go-to for good food on the island. Nothing fancy, family-run, no sea view - and that's exactly why it's great. Honest cooking, no pretence.
Culinary Wonderland
“Chef Simos's own go-to for good food on Antiparos - family-run, honest cooking, no pretence.”