
Steps
How to Take Care of Your Cast Iron Pan. A cast iron pot or pan is a keepsake and cooks best friend in the kitchen. Taking care of it is essential, but easy to do once you know how.
Method
- 1
If the pan is new or has rust, wash it with mild dish soap and a sponge.
- 2
Dry immediately with a cloth or paper towel to remove excess moisture.
- 3
Apply a thin layer of high smoke point oil using a paper towel, then wipe off excess oil to leave a very thin coating
- 4
Place on the cooktop and gently heat through for 5 minutes to seal.
- 5
Allow it to cool, before handling.
What you'll need
You will need:
Cast iron pan
Mild dish soap for initial cleaning only
Sponge or brush
Dry cloth or paper towels
High smoke point oil e.g. flaxseed canola vegetable grapeseed
Cooktop or oven
Have you completed this technique?