Abandoibarra Etorb., 2, Abando, 48001 Bilbo, Bizkaia, Spain
Bilbo
Nerua's dishes are yet another piece of art to experience at The Guggenheim Museum Bilbao. The menu is ever changing and adapting, inspired by the change of the seasons and local cuisine. The restaurant itself is sophisticated and minimalist, and has earned both a Michelin star and a rank of 32 in the World's 50 Best Restaurants list of 2019.