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Opa

Vibrant, plant-based Opa brings an inspired take on zero-waste, vegetable-first cuisine, served in a luxurious yet minimalist ambience.
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Recommended by Einat Admony
Images for Opa
Ha-Khalutzim St 8, Tel Aviv-Yafo, Israel
Tel Aviv-Yafo
Opa's dedication to exploring the plant kingdom is evident in every aspect. Chef Shirel Berger's menu showcases innovative techniques, utilising each fruit or vegetable in its entirety to minimise food waste and create unique flavour experiences. Opa sources its organic vegetables from local farmers committed to sustainable agriculture, and the restaurant's rooftop hosts a magical urban garden, cultivating organic produce and wild herbs from the Holy Land.
Chef Recommendations
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Einat Admony

"This vegan restaurant is not just for vegan people. It's so unique and sophisticated with a lot of attention placed on ingredients and local, sustainable, women-driven values."