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Culinary Wonderland
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Spring Moon

For over three decades since its establishment in 1986, Spring Moon, a Michelin-starred Chinese restaurant, has captivated enthusiasts of timeless and sophisticated Cantonese cuisine, earning its place among Hong Kong's culinary gems.
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12/F, Kai Seng Commercial Centre, 4-6 Hankow Rd, Tsim Sha Tsui, Hong Kong
Kowloon
Spring Moon restaurant is a unique dining destination that transports guests back in time to a traditional Shanghainese mansion of the 1920s. The restaurant's interior features dark wood finishes, Oriental rugs, Art Deco touches, silver ornaments, and sepia photos that line the walls, creating an elegant and nostalgic atmosphere. The restaurant is known for its classic Cantonese cuisine, specialising in dim sum and Peking duck. In addition to delicious food, Spring Moon also offers a unique tea pairing experience. The restaurant's resident Tea Masters are available to help guests choose the...
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