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  4. Crêpes Suzette with Flambe
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Crêpes Suzette with Flambe recipe preview

Members' recipe

Crêpes Suzette with Flambe

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Shannon Bennett
Crêpes Suzette is the ultimate showstopper. Golden almond crêpes folded into a warm sauce of orange juice, Grand Marnier and butter, then finished with fresh orange segments and vanilla ice cream. Sophisticated yet nostalgic, it’s a dish that delights both onlookers and eaters alike.

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