Members' recipe
Quick Smoky Oven-Baked Chickpeas
This oven-baked snack transforms humble chickpeas into something irresistible. Tossed with smoky paprika, cumin and chilli, finished with a drizzle of honey and Parmesan, they bake up golden and crunchy. Perfect as a stand-alone snack or as a salad topper, these chickpeas bring both flavour and texture to the table.
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