Watch: Simple Brown Butter Chocolate Chip Cookie
With Shannon Bennett
About this cooking demonstration
Browning the butter brings out a deep, nutty flavour, while a touch of flaked sea salt perfectly balances the sweetness. Crisp at the edges and gooey in the center, they’re everything a perfect cookie should be. With a little patience for chilling the dough, you’ll be rewarded with bakery-quality cookies every time.
Cook along with the recipe
Watch the demonstration here. Sign in with a membership to access the full recipe.
View full recipe