Watch: Baked White Chocolate and Raspberry Cheesecake
With Shannon Bennett
About this cooking demonstration
This elegant cheesecake combines the richness of cream cheese and sour cream with sweet white chocolate and a burst of fresh raspberries. Built on a buttery Anzac biscuit base and baked gently in a water bath, it delivers a smooth, creamy texture with every slice. Finished simply with extra berries, it’s a stunning make-ahead centrepiece.
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