Watch: Grilled Lobster with Miso Chili Butter and Charred Scallions
With Gail Simmons
About this cooking demonstration
Grilling lobsters at home is easy, especially if you have your fishmonger clean and halve them for you. This recipe only calls for four simple steps and is ready in less than an hour.
Cook along with the recipe
Watch the demonstration here. Sign in with a membership to access the full recipe.
View full recipe