Watch: Mini Choc-Chip Coffee Cakes
With Stelios Parliaros

About this cooking demonstration
These light, tender cakes are inspired by traditional Greek coffee cakes, often shared alongside stovetop brews in village homes. Almond meal adds richness, strong espresso brings bold flavour, and pockets of milk chocolate offer a sweet contrast. Baked until golden and gently springy, they’re best served warm. A simple, elegant bake with roots in comforting hospitality.
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