Watch: Strawberry and Ginger Trifle
With Adam Handling MBE
About this cooking demonstration
This indulgent layered trifle showcases the bold flavours of Yorkshire parkin, fragrant ginger custard, and vibrant strawberry jelly. Each layer brings its own unique texture and taste — from the sticky richness of oat-spiced cake to the smooth custard and vanilla cream, all topped with fresh strawberries and chopped nuts. A show-stopping dessert ideal for festive gatherings or summer celebrations.
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