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Culinary Wonderland
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Efendy

Using Anatolian cooking methods such as BBQ, claypots and baking, Efendy prefers to use traditional techniques over modern trends.
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Recommended by Bjorn Shen
Images for Efendy
Levent, Nisbetiye Cd No: 13, 34330 Beşiktaş/İstanbul, Türkiye
Istanbul
Using fresh, quality and seasonal Anatolian ingredients, Somer Sivrioglu and his team work with local suppliers with sustainable resources. Efendy lives by the philosophy of wholesome, comforting, seasonal food.
Chef Recommendations
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Bjorn Shen

"Modern Turkish is the name of the game here. Chef Somer Sivrioglu made a name for himself in Sydney before returning to his motherland to nail it once again. The food is an exciting play on traditional Turkish recipes and sure to light up ones tastebuds. The cocktail program is avant garde and not to be slept on."