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Murver

Located on the top floor of the Novotel Bosphorus, the kitchen at Mürver is fuelled by a year-round fire.
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Kemankeş Karamustafa Paşa, Murakıp Sk. 12b, 34000 Beyoğlu/İstanbul, Türkiye
Istanbul
Mürver serves wood-fired daily caught fish and seafood, using the best seasonal ingredients. Helmed by chef Mevlüt Özkaya, who was awarded the Michelin Young Chef award in the first year of the Michelin guide in Türkiye.
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