Method

1
In a mixing bowl, combine the muesli, yoghurt, diced pear, half the chopped dates, cinnamon and cardamom. Stir until well mixed.
2
Divide the mixture evenly between 4 jars or containers.
3
Top with chopped pecans and remaining dates.
4
Serve immediately or store in the fridge for up to 2 days.

...And that's it, enjoy!

Have you cooked this recipe?

Ingredients

For the oats
- 2 cups muesli
- 2 1/2 cups greek yoghurt
- 1 ripe pear, diced
- 1 tsp ground cinnamon
- ¼ tsp ground cardamom
- ¼ cup walnuts or pecans, roughly chopped (toasted optional)
- 8 Medjool dates, pitted and chopped

Shopping list for this recipe

Woolworths

Pear, Walnut and Date Bircher Muesli

Name: Pear, Walnut and Date Bircher Muesli
Total time: 10 min
Yield: 4 servings
Ingredients: 2 cups muesli; 2 1/2 cups greek yoghurt; 1 ripe pear, diced; 1 tsp ground cinnamon; ¼ tsp ground cardamom; ¼ cup walnuts or pecans, roughly chopped (toasted optional); 8 Medjool dates, pitted and chopped

Culinary Wonderland Team

Cooking

—

Overall

10 min

Ready by

—

Level

Serves 4

metric

Method

1
In a mixing bowl, combine the muesli, yoghurt, diced pear, half the chopped dates, cinnamon and cardamom. Stir until well mixed.
2
Divide the mixture evenly between 4 jars or containers.
3
Top with chopped pecans and remaining dates.
4
Serve immediately or store in the fridge for up to 2 days.

...And that's it, enjoy!

Have you cooked this recipe?

Ingredients

For the oats
- 2 cups muesli
- 2 1/2 cups greek yoghurt
- 1 ripe pear, diced
- 1 tsp ground cinnamon
- ¼ tsp ground cardamom
- ¼ cup walnuts or pecans, roughly chopped (toasted optional)
- 8 Medjool dates, pitted and chopped