Challah

Name: Challah
Prep time: 45 min
Cook time: 1 h
Total time: 1 h 45 min
Yield: 2

Guest Chef

A classic pairing of soft, golden, freshly baked challah with a rich, savoury egg and caramelised onion spread. The challah is plaited and baked to perfection, while the sweet, slow-cooked onions and grated egg create a nostalgic and comforting appetiser, perfect for gatherings or a special start to any meal.

This recipe is part of CW membership. Sign in to check your access.