Members' recipe
Oysters with finger lime vinaigrette
This kaffir and finger lime vinaigrette is a vibrant fusion of citrus and umami, designed to elevate freshly shucked oysters with a refreshing burst of flavour. The delicate balance of lime juice, rice vinegar, and fish sauce creates a tangy base, and the finely shredded kaffir lime leaves add an aromatic depth.
This recipe is part of CW membership. Sign in to check your access.